France
30 Child Company(s)
La Coopération Agricole Occitanie : c’est une équipe de 42 salariés pluridisciplinaires et multi-sites pour plus de proximité avec les entreprises coopératives et les acteurs du territoire.
LA COOPERATION VITICOLE OCCITANIE EN CHIFFRES
❖ 188 caves coopératives et unions
❖ 17 200 Vignerons Coopérateurs
❖ 1.5 milliards d’euros de chiffres d’affaires
❖ 9,8 millions d’hectolitres de vin, soit près de 70% de la
production régionale sous signe de qualité
❖ 153 000 Hectares de vigne, soit 61 % des superficies
❖ Plus de 2 500 salariés
NOS MISSIONS
Défendre et soutenir nos entreprises dans leur développement et leur stratégie.
➢ Permettre aux coopératives de s’adapter face aux enjeux alimentaires, environnementaux et climatiques.
➢ Accompagner et promouvoir les Femmes et les Hommes par la formation et l’information.
➢ Agir sur la gestion du foncier viticole et favoriser le Renouvellement des générations.
➢ Développer les circuits de vente dont la vente directe et l’agritourisme.
➢ Promouvoir l'innovation et le développement durable.
Excellence, sustainability, and solidarity; these are the main driving forces that have been guiding us on a daily basis in the Cave de Montbrun-des-Corbières for more than 80 years. Spread over more than 500 hectares on the edge of the Mediterranean sea, our entire production is doubly certified by HVE and Terra Vitis, both rewards of a sustainable viticulture approach. We are vinegrowers driven by our love of the terroir under the supervision of our Director, also a passionate vinegrower, with skills set through the whole business line. Additionally, the winery is locally committed in the development of renewable energy projects (solar and wind). In the Cave de Montbrun-des-Corbières, we are proud to offer you quality wines and constantly meet our customers' expectations.
Right between the Mediterranean Sea, the Pyrenees, and the "Massif Central" mountains, our cooperative enjoys an ideal climate characterized by wind and sun, perfect for grape ripening. From the outset, we made substantial investments in our winery infrastructure to ensure top-tier quality for our valued customers. We are specialized in providing market-aligned wines focused on fruit and freshness, mainly in bulk with substantial batches. Thanks to the work carried out in the 1,600-hectare vineyard, the majority of the production is irrigated and certified High Environmental Value.
The main grape variety are: Merlot, Cabernet-Sauvignon, Pinot, Chardonnay, Sauvigon,Grenache, Cinsault, Syrah, Malbec, Viognier. We work primarily with wine merchants, both from France and around the world, for an average production of 130,000 hectoliters.
Feel free to make an appointment or visit us on our stand.
Richemer cellars, specialists in white and rosé wines since 1934 In the heart of the Hérault, between the Mediterranean Sea, the Canal du Midi and the Thau Lagoon, you will find the Caves Richemer, the only wine cooperative on the seafront. For almost 90 years, 200 winegrowers have been perpetuating the tradition of the first port of the Thau basin, producing generation after generation of fine, fresh wines marked by the freshness of the Mediterranean Sea. The Caves Richemer vineyard covers an area of 1000 hectares with typical grape varieties such as Terret, Marselan and Piquepoul. On these clay-limestone soils, the whites dominate, representing 65% of the production. These whites benefit from the sea spray. The wines are also rosé and red in IGP Pays d'Oc or IGP Côtes de Thau. Regularly awarded, they are marketed under the Richemer brand, which in just a few years has become an essential reference on the national and international markets. Passionate, its winemakers now wish to share their know-how and their love of the region. "Your Stopover between Land and Sea" is a collection of wine-related activities combining wines with this precious land. Endemic to the pond, the speckled seahorse is the emblem of the Richemer cellars. It appears as an obvious choice since the headquarters of the first cooperative cellar was located on the banks of the Thau Lagoon. It appears on all the bottles and in particular on the Terre et Mer dry white wine, made from the Terret grape variety, emblematic of the Caves Richemer, for a delicate wine between white flowers and citrus zest. The link between the land and the sea is further affirmed in the gastronomic offer of the Marseillan Plage site, developed on the basis of the Tourisme Gourmand en Occitanie network, while Marseillan is the departure (or arrival) point of the cycle route linking the Atlantic to the Mediterranean. Wine is not the main element but the essential link for the discovery of this exceptional territory.
The TERROIRS DU VERTIGE cooperative winery, founded in 1932, has 170 winegrowers operating 1,400 ha of vineyards in the Hautes-Corbières, the jewel of Languedoc and the South of France.
Specialized in Appellation wines (AOP Corbières, AOP Languedoc), the cooperative also grows IGP Pays d'Oc (Syrah, Merlot, Cabernet sauvignon, ...) as well as IGP from small areas such as IGP Vallée du Paradis or IGP Pays de Cucugnan. Our cooperative offers mountain red wines as a speciality, with vineyards between 150 and 500 metres above sea level.
Deeply rooted in its territory, the cooperative is a major producer of AOP Corbières BIO, and a significant part of the vineyard is also HVE (Haute Valeur Environnementale) certified.
aaaaaaOur Cellar is a Cooperative Cellar, the legacy of more than 100 years of history, since it was created in 1910. A Cooperative Cellar is above all a collective, a group of men and women viscerally attached to their land, their country, their vineyards.
We have a whole range of red wines, vinified in mono varietal Grenache Noir or blended with Carignan, Syrah and Mourvèdre.
Fruity or aged in barrels, they come from vines selected according to rigorous specifications.
In this world of Maury, there have long existed only wines aged in cellars for several years in oak tuns or demi-muids. These wines, called TUILÉ because they come from black grapes or AMBER because they come from white grapes, are aromatically complex wines served at the start or end of a meal.
La Cave des Vignerons de Montfrin, créée en 1924, est située à flanc des coteaux méridionaux, le long de cette Vallée du Rhône.
Les coopérateurs de la cave de Montfrin exploitent 800 hectares de vignes, réparties sur les communes de Montfrin, Meynes, Comps et Théziers.
Le vignoble est cultivé sur un relief propice regroupant un ensemble de coteaux et plateaux, exposé plein sud, aux sols constitués notamment des célèbres galets roulés.
Ce terroir situé sur les berges du Gardon favorise la production de vins rosés et blancs frais et fruités.Surnommée la Cave du Mammouth, venez découvrir un authentique squelette qui trône depuis 2007 au cœur du caveau et qui permet de nous distinguer
The Remoulins and Fournès winegrowers' cellar was established in 1929.
We are located in the southern Côtes du Rhône region, a few kilometers from the famous Pont du Gard.
Our vineyard covers 320 hectares on varied terroirs ranging from gray clay to rounded pebbles. This range of terroirs translates into a range of AOP Côtes du Rhône and Côtes du Rhône Villages wines, as well as IGP Oc and Coteaux du Pont du Gard wines.
We produce a full range of white, rosé, and red wines.
La cave des vignerons de Remoulins et Fournès a été créée en 1929.
Nous sommes situés au Sud des Côtes du Rhône à quelques kilomètres du célèbre Pont du Gard.
Notre vignoble s'étant sur 320 ha sur des terroirs variés allants des argiles grises aux galets roulés. Cette palette de terroirs se traduit par une gamme de vins en AOP Côtes du Rhône et Côtes du Rhône Villages ainsi que des IGP Oc et Coteaux du Pont du Gard.
Nous produisons une gamme complète de vins blancs, rosés et rouges.
Co-operative values form the cement that binds winegrowers within the les Vignobles Foncalieu group, but they also share a desire to enhance their vineyard sites and aim for excellence and authenticity, all of which is fuelled by sustainability. Over half a century after its inception in 1967 in Arzens, Aude, Vignobles Foncalieu is still as enterprising as ever and has become a force to be reckoned with on the Southern French wine scene. Finding strength in unity, it now embraces Celliers du Nouveau Monde in Puichéric, Vignerons de la Cité de Carcassonne, Vignerons du Pays d’Ensérune near Béziers, and more recently, the La Redorte & Castelnau d’Aude Winery. Each of these mergers has broadened the group’s scope – which now covers three AOPs and an array of four IGPs – allowing winegrowers to tap into a 30-strong varietal range over an outstanding collection of vineyard sites covering 4000 ha. From the terraces of the Aude, home to the famous due-south-facing hillsides of the Minervois, to the stony limestone soils of Corbières-Boutenac, the distinctive red earth in Cazedarnes, Saint-Chinian and the deep soils lining the Mediterranean, this mosaic of vineyards produces both wines or pleasure and outstanding pours, embracing every consumer taste. Les Vignobles Foncalieu has chosen to partner with the French sommelier organisation (UDSF) for the prestigious ASI (International Sommelier Association) competition to find the World’s Best Sommelier, due to take place in February 2023. At the core of this partnership are shared values – a quest for excellence and a passion for stellar craftsmanship.
EN
Founded in 1928 in the heart of the Gard region in Southern France, Les Collines du Bourdic is a historic cooperative winery that brings together over 100 passionate winegrowers from the Uzège area.
Our 1500-hectare vineyard is fully certified HVE Level 3 and benefits from an exceptional terroir between the Cévennes foothills and the Rhône Valley. The combination of Mediterranean sunshine and a revitalizing microclimate offers ideal conditions for growing a wide diversity of grape varieties.
We produce wines under the AOP Duché d’Uzès as well as several IGP designations, including Cévennes, Coteaux du Pont du Gard, Gard, and Pays d’Oc. Our cuvées include both expressive blends and distinctive single-varietal wines.
Careful parcel selection, strict quality standards, and harvesting at optimal ripeness enable us to craft wines that truly reflect the richness of our terroir and the dedication of our winegrowers.
FR
Fondée en 1928 au cœur du département du Gard, dans le sud de la France, Les Collines du Bourdic est une cave coopérative historique qui rassemble plus d'une centaine de vignerons passionnés de la région de l’Uzège.
Notre vignoble de 1500 hectares, entièrement certifié HVE niveau 3, bénéficie d’un terroir d’exception situé entre les contreforts des Cévennes et la vallée du Rhône. L’ensoleillement méditerranéen, allié à un microclimat revitalisant, offre des conditions idéales pour la culture d’une grande diversité de cépages.
Nous produisons des vins sous l’appellation AOP Duché d’Uzès ainsi que plusieurs indications géographiques protégées (IGP), notamment Cévennes, Coteaux du Pont du Gard, Gard et Pays d’Oc. Nos cuvées se déclinent en assemblages expressifs et en vins monocépages au caractère affirmé.
Une sélection parcellaire rigoureuse, des standards de qualité exigeants et des vendanges réalisées à maturité optimale nous permettent d’élaborer des vins qui reflètent pleinement la richesse de notre terroir et l’engagement de nos vignerons.
The Vignerons Créateurs were born in 2009 from the merger of the Gard cellars of Bellegarde, Jonquières-St-Vincent, Manduel, St-Gilles Bouillargues and Marguerittes. They now represent a hundred cooperators and 900 ha of vines. Our vineyards stretch from the Petite Camargue to the Pont du Gard and thus cross the entire Costière de Nîmes. They are AOP Costières de Nîmes, Clairette de Bellegarde and Côtes du Rhône, IGP Pays d'OC, Pays du Gard. Our common objective: To satisfy our customers by providing them with wines of ever higher quality thanks to innovative methods and our respect for nature. Dynamic, willing and reactive, we are now certified "Vignerons Engagés". Our team is attentive to your needs and we put all our professionalism at the service of your satisfaction.